Linoleic breast cancer

For nursing infants: Infants should get enough essential fatty acids in breast milk if the mother is eating a balanced diet. These results indicate that the PCLA is a more stable and valuable prodrug in that it has good stability and inhibition of cancer cell proliferation. Protective effect of borage seed oil and gamma linolenic acid on DNA: in vivo and in vitro studies. This effect was not seen with the c9t11 isomer at the concentrations and time points examined data not shown. Faseb J — Also, it's necessary to remind some poor-quality and heterogeneous studies maybe cause misjudge about conclusion. Warning You have reached the maximum number of saved studies

Gamma-linolenic acid

The Role of Conjugated Linoleic Acid in Breast Cancer Growth and Development

Conjugated linoleic acid content in breast adipose tissue is not associated with the relative risk of breast cancer in a population of French patients. J Biol Chem — Osteoporosis Some studies suggest that people who do not get enough essential fatty acids particularly EPA and GLA are more likely to have bone loss than those with normal levels of these fatty acids. Omega-3 fatty acids help reduce inflammation while some omega-6 fatty acids promote inflammation. Introduction Conjugated linoleic acid CLA is a class of fatty acids that are typically found in meat and dairy products from ruminants cattle, goats, and sheep. Not only we classified these seven articles as three cohort, three case-control and one clinical trial, but also we evaluated them based on CLA dietary or serum levels or content in breast fat tissue. Prog Lipid Res —

Linoleic acid and breast cancer risk: a meta-analysis.

Ann Oncol — Unless otherwise indicated, all treatments were performed in growth media. Warning You have reached the maximum number of saved studies The SKBr3 breast cancer cell line overexpresses the HER2 protein due to genomic amplification at chromosome 17q12 [41]. The mammogram images are rescaled to x resolution. Received: July 24, ; Accepted: October 8, Cancer , ,
Several mechanisms involved in the biological activity of this fatty acid on malignant cells. Inverse association between dietary and serum conjugated linoleic acid and risk of breast cancer in postmenopausal women. Abstract Recently prevention strategies for breast cancer are focused on lifestyle modification such as diet. As this cell line is more invasive than MCF-7 cells, this might indicate that CLA is reducing the MDA-MB activity and the cells are not using fatty acid as energy source, reducing acetone biosynthesis, even in absence of glucose. All studies that covered the association between CLA dietary intake and breast cancer incidence, metastasis or mortality have been collected until November
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